Guatemala

Struggling to find a coffee that delivers both rich flavor and a smooth finish can be frustrating for daily coffee lovers and small business owners alike. Without a reliable, high-quality brew, your morning routine or café menu may feel lackluster, missing that perfect balance of boldness and subtlety to satisfy discerning tastes.

That’s where Guatemala coffee comes in as the ideal solution. Sourced from smallholder farmers in the Antigua region, this medium roast offers a remarkable tasting profile combining dark chocolate, bright fruit, and butterscotch notes. It’s crafted to elevate your coffee experience whether at home or in your business.

• Grown at an altitude of 1200-1616 meters in volcanic loam soil, ensuring a unique and complex flavor development
• Includes a blend of Bourbon, Catuai, Caturra, and Typica varieties for a balanced and rich cup
• Processed with meticulous fully washed and sun-dried methods to enhance purity and brightness
• Praised by coffee enthusiasts for its consistent quality and vibrant flavor that stands out among single origin options

Bring the exceptional taste of Guatemala coffee into your daily routine or café selection and enjoy a cup that highlights bold dark chocolate and lively fruit with a touch of sweet butterscotch. Experience the difference single origin coffee can make—ready to boost your day with every sip.

Order now and taste the distinct richness that only Guatemala coffee can offer!