Costa Rica

Finding a high-quality, flavorful coffee that consistently awakens your senses can be a challenge for many coffee lovers. When your morning cup lacks depth or excitement, it can leave you feeling unmotivated and less ready to tackle the day ahead. This daily disappointment can hinder your productivity and enjoyment during those important moments of calm or focus.

Our Costa Rica coffee offers the perfect solution to elevate your coffee experience with its uniquely balanced and vibrant tasting profile. Sourced from micro farms in Alajuela, this medium roast brings a delightful blend of sweet apple, raisin, and honey notes that brighten every sip.

• Grown at high altitudes between 1300 and 1445 meters, giving the beans a rich and complex flavor.
• Cultivated in volcanic loam soil, enhancing the coffee's natural taste and aroma.
• Processed through eco-pulping and sun drying, ensuring an environmentally friendly approach while preserving quality.

Coffee enthusiasts rave about Costa Rica’s smooth and sweet character, highlighting its ability to provide both comfort and a refreshing twist to their daily routine. One satisfied customer shared, “This single origin coffee has transformed my mornings with its vibrant but mellow flavors—I can truly taste the care put into every cup.”

Don’t settle for bland or uninspiring coffee any longer. Choose Costa Rica to enjoy a deliciously sweet and balanced brew that will enhance your day with every cup. Experience the difference that expertly grown and processed single origin coffee can make in your daily ritual.

Key features and benefits:

• Medium roast with a sweet apple, raisin, and honey tasting profile
• Grown by micro farms in Alajuela, Costa Rica at high altitude
• Cultivated in mineral-rich volcanic loam soil
• Eco-pulped and sun-dried for sustainable quality

Solutions and Results: Experience a consistently flavorful and uplifting coffee that energizes your mornings while supporting small-scale farmers and sustainable practices.